No street food in Thailand? Tell me, what does that really mean? I'm visiting shrimp farms 2.5 hours outside of Bangkok and the line between street food and a restaurant is quite blurry. My midwife said to just bring granola bars and eat those, rather than dine at what she calls the "Hepatitis food court" but I just can't bring myself to do it. How could I pass up a hot plate of freshly made Thai noodles in favor of a granola bar? Doesn't she realize that I'm HUNGRY and a granola bar just won't work? I asked for my food extra hot (making it clear that this was temperature and not spice). Does this make me a bad mother already??
2 comments:
When we were in Vietnam, my dad took Cipro prophylactically and then ate all the street food without worry. But that's the story of a foodie gone mad. I wouldn't recommend it! Granola bars wont cut it either. They don't even cut it here!
Baby T&E is already a world traveler with a well developed palate that will not be denied.
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